FAHS Annual Pancake Breakfast (MARCH 22nd 2025)

One of FAHS' annual fundraising events -- we just love to feed people our traditional Finnish food! This breakfast always takes place around Easter and is a reminder of how Finns often refrained from eating "white" foods during the Lent season including eggs and pancakes. A big, elaborate feast like this was the perfect way to break it with fun and flavor.

Enjoy Pannukakku (Finnish Oven Pancake) and/or American pancakes with real Vermont maple syrup, Finnish pulla (cardamom) bread, scrambled eggs, sausage, country fried potatoes, toast, oatmeal, coffee, and juice; All prepared by the FAHS kitchen volunteers.

All funds raised during this event go towards our general fund and aid in the maintenance and care of our facilities.